Bistro Breakfast
Ingredients:
- 1 can (8 oz) stem and pieces mushrooms, divided
- ¾ cup sour cream, divided
- 6 strips bacon, cooked and diced, divided
- ¾ cup Swiss cheese, grated, divided
- 6 eggs, divided
- Salt, Pepper and Paprika
- Salt, Pepper and Paprika
- Salt, Pepper and Paprika
Instructions:
- squeeze out
