Ingredients

• 1 large baguette, sliced diagonally
• 4 small tomatoes, diced
• 1/4 cup fresh basil, chopped
• 2 cloves garlic, minced
• 1/4 cup extra-virgin olive oil
• 1/4 teaspoon salt
• 1/8 teaspoon ground black pepper

Instructions

1. Preheat your oven to 375°F (190°C).
2. Place the baguette slices on a large baking sheet and drizzle with olive oil.
3. Bake for 10-12 minutes or until lightly toasted.
4. In a medium bowl, combine the diced tomatoes, garlic, basil, salt, and black pepper.
5. Spoon the tomato mixture over the toasted baguette slices and serve immediately.

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