Mediterranean Salad Recipe

Fresh & Flavorful: Mediterranean Salad Recipe

Try this Mouthwatering Mediterranean Salad Recipe!

Mediterranean cuisine is known for its healthy and flavorful dishes, and this salad is no exception. It’s perfect for a light lunch or dinner, and it’s so easy to make. The combination of fresh vegetables, tangy feta cheese, and Kalamata olives will transport your taste buds to the Mediterranean coast. Give it a try and let us know what you think!

Ingredients:

  • 1 large cucumber, diced
  • 1 red onion, thinly sliced
  • 2 large tomatoes, diced
  • 1 green bell pepper, diced
  • 1/2 cup Kalamata olives, pitted
  • 1/2 cup crumbled feta cheese
  • 2 tablespoons red wine vinegar
  • 1/4 cup extra-virgin olive oil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions:

  1. In a large bowl, combine the cucumber, red onion, tomatoes, bell pepper, Kalamata olives, and feta cheese.
  2. In a small bowl, whisk together the red wine vinegar, olive oil, oregano, salt, and pepper.
  3. Pour the dressing over the vegetables and toss to coat evenly.
  4. Chill the salad for 30 minutes before serving.

Mediterranean salad

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