A Mouthwatering Meal: Savory Spinach and Feta Stuffed Chicken Breast

A Mouthwatering Meal: Savory Spinach and Feta Stuffed Chicken Breast

Chicken is a versatile and delicious protein that pairs well with most flavors. In this recipe, we’ll take the humble chicken breast to the next level by stuffing it with a savory mixture of spinach and feta cheese, resulting in a juicy, flavorful, and impressive main course that is perfect for a fancy dinner, special occasions, or just when you want to treat yourself.

Savory Spinach and Feta Stuffed Chicken Breast

Ingredients

For the chicken:

  • 4 boneless, skinless chicken breasts

  • 2 cups of fresh spinach, chopped

  • 1/2 cup of crumbled feta cheese

  • 1/4 cup of chopped sun-dried tomatoes (optional)

  • 1 tablespoon of olive oil

  • Salt and pepper to taste

For the seasoning:

  • 1 teaspoon of garlic powder

  • 1 teaspoon of dried basil

  • 1 teaspoon of dried oregano

  • 1/2 teaspoon of paprika

Method

  1. Preheat your oven to 400°F (200°C).

  2. Carefully slice each chicken breast horizontally, but not all the way through, creating a pocket that you can stuff the filling into.

  3. In a mixing bowl, combine the chopped spinach, crumbled feta cheese, and sun-dried tomatoes (if using). Season with salt and pepper to taste.

  4. Stuff the spinach and feta filling into each chicken breast pocket, using toothpicks to secure the opening if needed.

  5. In another mixing bowl, combine the garlic powder, dried basil, dried oregano, and paprika. Season the outside of the stuffed chicken breasts with this seasoning mixture, rubbing it all over the chicken to coat evenly.

  6. Heat the olive oil in an oven-safe skillet over medium-high heat. Sear the stuffed chicken breasts for 2-3 minutes until golden brown on both sides.

  7. Transfer the skillet to the preheated oven and bake for 20-25 minutes or until the chicken is cooked through and the cheese is melted and bubbly.

  8. Remove the skillet from the oven and let it rest for 5-10 minutes to allow the juices to redistribute.

  9. Serve your savory spinach and feta stuffed chicken breasts hot, garnished with fresh parsley or chopped scallions if desired.

Cooking time: 35-40 minutes

We hope you enjoy this savory spinach and feta stuffed chicken breast recipe! It is a perfect dish to impress your guests or to have a fancy dinner with your loved ones. Don’t be afraid to experiment with different fillings or seasonings to make it your own. Bon appétit!