Delight Your Senses with These Spicy Shrimp Appetizers

Are you looking for a delicious and easy-to-make appetizer that will take your taste buds on a flavorful journey? Look no further than these delicious spicy shrimp appetizers! They’re perfect for entertaining guests or simply satisfying your craving for something savory and spicy.

Ingredients

• 1 pound large shrimp, peeled and deveined
• 1/2 teaspoon cumin
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon chili powder
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon salt
• 1/4 teaspoon cayenne pepper
• 2 tablespoons olive oil
• 1 lime, juiced
• 1/4 cup chopped fresh cilantro
• 12-16 tortilla chips, for serving

Instructions

1. In a small bowl, mix together the cumin, smoked paprika, chili powder, garlic powder, onion powder, salt, and cayenne pepper.
2. In a medium bowl, toss the shrimp with the olive oil and spice mixture. Make sure each shrimp is evenly coated.
3. Heat a large skillet over medium-high heat. Once hot, add the shrimp and cook until pink and slightly charred, approximately 2-3 minutes per side. Remove from heat.
4. Squeeze lime juice over the cooked shrimp and sprinkle with chopped cilantro. Stir to combine.
5. Transfer the spicy shrimp to a serving dish and serve immediately with tortilla chips.

Nutrition Information:

Serving size: 4 shrimp with chips. Calories: 170. Fat: 8g. Saturated fat: 1g. Cholesterol: 144g. Sodium: 341mg. Carbohydrates: 11g. Fiber: 2g. Sugar: 0g. Protein: 13g.

Conclusion

These spicy shrimp appetizers are packed with bold and zesty flavors that are sure to delight your senses. They’re simple to make and are perfect for sharing with friends and family at your next gathering. You can also customize this recipe by adjusting the spices to your taste preferences. So go ahead, give this recipe a try and let us know what you think!