Easy and Delicious Baked Salmon with Lemon and Herb Butter
Easy and Delicious Baked Salmon with Lemon and Herb Butter
This baked salmon recipe is perfect for an easy and delicious weeknight dinner. With just a few simple ingredients, you can have a healthy and tasty meal on the table in no time.
Ingredients:
2 salmon fillets
4 tbsp. butter, softened
1 tbsp. chopped fresh parsley
1 tbsp. chopped fresh dill
1 tbsp. lemon juice
Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F.
2. In a small bowl, combine softened butter, chopped parsley, chopped dill, and lemon juice. Mix well.
3. Season salmon fillets with salt and pepper on both sides.
4. Spread the herb butter mixture evenly over the salmon fillets.
5. Place the salmon fillets on a baking sheet lined with parchment paper.
6. Bake for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
7. Serve hot and enjoy!
This baked salmon recipe is not only easy to make, but it’s also packed with flavor thanks to the lemon and herb butter. Serve it with your favorite sides for a complete meal that the whole family will love.
