Introduction

If you’re looking to create a dish that will satisfy your taste buds and impress your guests, these stuffed mushrooms are the perfect choice. Packed with flavor and easy to prepare, this appetizer is sure to be a hit at any gathering.

Ingredients

• 20-24 fresh button mushrooms
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 2 cloves garlic, minced
• 2 tablespoons chopped fresh parsley
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions

1. Preheat oven to 350°F (175°C).
2. Clean mushrooms and carefully remove stems.
3. In a bowl, mix breadcrumbs, Parmesan cheese, garlic, parsley, olive oil, salt and pepper.
4. Stuff the mushroom caps with the mixture.
5. Place the stuffed mushrooms on a baking tray.
6. Bake in preheated oven for 20-25 minutes or until hot and bubbly.
7. Serve and enjoy!

Conclusion

These stuffed mushrooms are not only easy and delicious to make, but they’re also a great way to impress your guests at any gathering. Try this recipe out at your next get-together and watch as people rave about how tasty they are.