This Slow Cooker Balsamic Glazed Pork Tenderloin is out of this world! The glaze will be one of the best things you ever eat! This recipe tastes like something you would order at a fancy restaurant. It is definitely a new family favorite.Ingredients:4 pounds pork tenderloin1½ teaspoons salt¾ teaspoon pepper2 cloves garlic. minced2 teaspoons sage1¼…
Ingredients:12 tablespoons unsalted butter1/4 cup lukewarm water (105 degrees F to 115 degrees F)1/4 teaspoon granulated sugar1 package active dry yeast (2 1/4 teaspoons)1 cup whole milk2 eggs2 tablespoons granulated sugar1 teaspoon fine sea salt4 1/4 cups bread flourCanola oilGranulated sugar3/4 cup lightly packed maple sugar or light brown sugar3/4 cup granulated sugar1 teaspoon ground…
So. Darn. Good.Ingredients:1 cup buttermilk1/2 cup grated Parmesan cheese1/2 cup cornflake crumbs1 pound chicken tenders (about 10)3 tablespoon butter, meltedsalt and peppersalt and pepperInstructions:Preheat the oven to 425 degrees F. Spray a baking sheet with nonstick spray.Place the buttermilk in one bowl, and mix the Parmesan and cornflake crumbs and place in another bowl. Place…
Ingredients:Vegetable Oil2 large eggs100g plain gluten free flour100 ml milk, use soya milk for dairy freeInstructions:Heat your oven to 225°C/440°F/Gas 7Add all the ingredients into a jug and mix together until you have a smooth batter.Pour a teaspoon of the oil into the bottom of each hole in a muffin tray.Place the tray into the…
This recipe is so simple and so delicious and will completely wow the guests you serve them too!Ingredients:2 sheets Puff Pastry, thawed12 eggs, beaten¾ cup cooked and crumbled bacon, more for garnish¼ cup milk¾ cup shredded colby jack cheese9 slices cooked Bacon9 slices ham4 oz Velveeta cheese⅛ cup milkInstructions:Cut each Puff Pastry sheet into 9…
Ingredients:Crisco® Original No-Stick Cooking Spray1 package Pillsbury™ Family Size Dark Chocolate Brownie Mix1/2 cup Crisco® Pure Vegetable Oil2 eggs1/3 cup miniature semi-sweet chocolate chipsInstructions:
Ingredients:½ cup plain Greek yogurt½ cup peanut butter½ cup chocolate hazelnut spread2 clementine’s, peeled and slices separated1 apple of your choice, sliced1 medium banana, peeled and slicedSprinkles or chocolate chips for toppingInstructions:Line a baking sheet with parchment paper. In separate bowls, microwave peanut butter and chocolate hazelnut spread for 15 seconds each until melted. Set…
Ingredients:1 Grapefruit3 Oranges1 Pear6-7 Carrots1 AppleInstructions:Wash carrots, apples and pears. Peel oranges and grapefruit. I cut all my fruit into quarters to fit in my juicer, but depending on your juicer, you may not have to. This amount of fruit makes approx. 32 oz. of fresh juice.
Ingredients:2 pounds Brussels sprouts1/4 cup olive oil1 teaspoon kosher salt3 tablespoons balsamic vinegar2 teaspoons honeyInstructions:
This showstopper cake is sprinkled with specks of rainbow colors and is literally dripping with a rainbow of colored ganache.Ingredients:2 Betty Crocker™ SuperMoist™ Party Rainbow Chip cake mixEggs, water, and oil called for on cake mixEggs, water, and oil called for on cake mix4 tubs Betty Crocker™ Whipped white frosting5 ounces white chocolate, or bright…
The most perfect buttercream you’ve ever tasted. 100% bakery approved! Perfect for frosting sugar cookies, cakes and cupcakes.Ingredients:2 sticks (1 cup) butter, softened1 (2 pound) bag powdered sugar1/4-1/3 cup milk1 tablespoon vanillaInstructions:In a large bowl or stand mixer fitted with the whisk attachment, beat together all ingredients on low until incorporated.Raise speed to medium-high, beating…
Ingredients:1 small onion, chopped1 15.5oz can seasoned black beans, drained1 15.5oz can light kidney beans, drained1 8oz can tomato sauce10oz bag frozen corn2 10oz cans diced tomatoes with green chilis1 packet taco seasoning1 tsp cumin1 tsp chili powder2 boneless, skinless chicken breast½ cup waterInstructions:Place all ingredients in your Instant Pot.Make sure seal is in lid…
