Cheesy Broccoli Quinoa Casserole
Rich, cheesy, and comforting, this less-processed version of broccoli and rice casserole uses quinoa and real...
Category Archives: Side Dishes
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Addictive Parsnip Fries with Truffle Oil
Parsnips – I used to only know of them as a beige, carrot-like root vegetable. Before...
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Fiesta Lime Rice
Ingredients:1 1/2 cups cooked long grain rice3/4 cup canned black beans, rinsed and heated3/4 cup cooked...
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Delicious Baked Acorn Squash
This is as easy as it comes: you simply halve and hollow out acorn squash, then...
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Seriously Amazing Cheddar Mashed Potatoes
These are some seriously AMAZING cheddar mashed potatoes! Loaded with garlic, sour cream, and chopped chives....
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Garlic Parmesan Roasted Potatoes
Ingredients:8 to 10 medium red potatoes3 Tablespoons vegetable oil2 teaspoons garlic salt2 teaspoons Italian seasoning½ teaspoon...
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Garlic and Shallot Fingerling Potatoes (Vegan, Gluten-Free, Paleo-Friendly*)
Ingredients:18 fingerling potatoes (sliced thin, approximately 4 cups)2 tablespoons organic coconut oil (melted/liquid)6 cloves organic garlic...
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Garlic Parmesan Roasted Butternut Squash
Roasted butternut squash only sounds intimidating to make! Let the oven do all the work to...
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Sauteed Brussels Sprouts With Bacon & Onions
Ingredients:2 1/2 pounds Brussels sprouts, trimmed4 slices bacon, cut into 1-inch pieces1 tablespoon extra-virgin olive oil1...
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Brussels Sprouts with Balsamic and Cranberries
A yummy, beautiful side dish for your Christmas feast. If there's anything better than roasted Brussels...
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Balsamic Garlic Grilled Portobello Mushrooms
Looking for something simple to make on Meatless Monday? Try these Easy Balsamic Garlic Grilled Portobello...
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Cilantro Lime Rice
Fluffy and delicious rice with hints of cilantro and lime flavors!Ingredients:1 cup long grain white rice2...