Crispy Parmesan Garlic Bread: The Perfect Appetizer for Any Occasion

Crispy Parmesan Garlic Bread Recipe

Crispy Parmesan Garlic Bread is a classic appetizer that never goes out of style. Whether you’re hosting a party, having a family dinner, or just craving a snack, this bread is the perfect choice.

Crispy Parmesan Garlic Bread

Ingredients

  • 1 loaf French bread
  • 1/2 cup unsalted butter, melted
  • 4 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon dried parsley
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Cut the French bread into slices about 1-inch thick and arrange them on a baking sheet.
  3. In a small bowl, mix together the melted butter, minced garlic, grated Parmesan cheese, dried parsley, salt, and black pepper.
  4. Generously brush each slice of bread with the garlic butter mixture, making sure to cover the edges.
  5. Bake the bread for 10-12 minutes, or until golden brown and crispy.
  6. Remove from the oven and serve hot.

That’s it! Your crispy Parmesan garlic bread is now ready to enjoy. You can serve it as a stand-alone appetizer or as a side dish with your main course.

Nutrition Facts Amount per serving
Calories 220
Total Fat 12g
Saturated Fat 7g
Cholesterol 30mg
Sodium 480mg
Total Carbohydrates 22g
Dietary Fiber 1g
Sugars 1g
Protein 7g

Enjoy your crispy Parmesan garlic bread!

Note: If you’re allergic to dairy, you can substitute the Parmesan cheese with nutritional yeast flakes or vegan Parmesan cheese.