Introduction

Sweet potato chips are a healthy and delicious snack that can be made easily at home. These chips are crispy, crunchy and packed with flavor. Follow this simple recipe to make your own homemade sweet potato chips and enjoy them anytime you want.

Ingredients

• 2 medium-sized sweet potatoes, peeled and sliced into thin rounds
• 2 tbsp. olive oil
• 1 tsp. salt
• 1 tsp. paprika
• 1 tsp. garlic powder

Method

1. Preheat the oven to 400°F/200°C.
2. In a mixing bowl, add the sweet potato slices and drizzle with olive oil.
3. Add salt, paprika, and garlic powder to the sweet potatoes and toss to coat well.
4. Place the sweet potato slices in a single layer on a baking tray lined with parchment paper.
5. Bake in the preheated oven for 20-25 minutes, or until the chips are crispy and golden brown.
6. Remove from the oven and let the chips cool for a few minutes.
7. Serve the sweet potato chips immediately as a snack or side dish.

Conclusion

This homemade sweet potato chips recipe is an easy and delicious way to enjoy a healthy snack. With just a handful of simple ingredients and a few minutes in the oven, you can have crispy and flavorful chips that are much healthier than store-bought versions. Serve them as a snack, as a side dish, or enjoy them on their own. Either way, you’re sure to love these homemade sweet potato chips!