Fresh and Flavorful: A Wholesome Greek Salad with Tangy Lemon Dressing

Fresh and Flavorful: A Wholesome Greek Salad with Tangy Lemon Dressing

Greek Salad

If you’re looking for a healthy and satisfying lunch or dinner, this Greek salad with a tangy lemon dressing will not disappoint. Packed with fresh ingredients and traditional Greek flavors, this salad is perfect for any day of the week.

Ingredients:

  • 1 head romaine lettuce, chopped

  • 1 cucumber, sliced

  • 1/2 red onion, sliced

  • 1/2 cup cherry tomatoes, halved

  • 1/4 cup Kalamata olives, pitted

  • 1/2 cup crumbled feta cheese

  • 2 tbsp olive oil

  • 1 tbsp red wine vinegar

  • 1 tbsp fresh lemon juice

  • 1/2 tsp dried oregano

  • Salt and pepper, to taste

Method:

  1. In a large bowl, combine the chopped romaine lettuce, sliced cucumber, sliced red onion, halved cherry tomatoes, and pitted Kalamata olives.

  2. In a separate bowl, whisk together the olive oil, red wine vinegar, fresh lemon juice, dried oregano, salt, and pepper.

  3. Pour the dressing over the salad and toss to combine.

  4. Sprinkle the crumbled feta cheese over the top of the salad and serve immediately.

This Greek salad is a perfect meal on its own or can be paired with grilled chicken, fish, or tofu for a more substantial meal. Make it ahead of time for a healthy and satisfying lunch option throughout the week.