Summer Garden Salad Recipe

Fresh and Flavorful: The Ultimate Summer Garden Salad Recipe

Summer garden salad

Summer is the perfect time to enjoy fresh vegetables straight from the garden. This salad recipe is a celebration of all the colorful and healthy ingredients that summer has to offer. With its mix of textures and flavors, it’s sure to become a staple at your summer gatherings.

Ingredients:

  • 4 cups mixed greens
  • 1 cup cherry tomatoes, halved
  • 1/2 cucumber, sliced
  • 1/2 red onion, thinly sliced
  • 1 avocado, sliced
  • 1/2 cup corn kernels
  • 1/2 cup cooked and cooled quinoa
  • 1/4 cup crumbled feta cheese
  • 1/4 cup chopped fresh basil

Instructions:

  1. Place the mixed greens in a large salad bowl.
  2. Add the cherry tomatoes, cucumber, and red onion.
  3. Top with avocado slices, corn kernels, and cooked quinoa.
  4. Sprinkle crumbled feta cheese and chopped basil over the top.
  5. Toss gently to combine all ingredients.
  6. Serve immediately, with your favorite salad dressing.

A salad is only as good as the ingredients that go into it. So be sure to choose the freshest and most flavorful veggies you can find, and you’ll have a salad that’s bursting with taste and nutrition.

Enjoy!