During the summer months, there’s nothing quite like a fresh, crisp salad to satisfy your hunger and refresh your taste buds. Our summer salad recipe is bursting with flavors and textures that will leave you feeling satisfied and nourished.

Ingredients

• 1 head of lettuce
• 1 cucumber, sliced
• 1 cup cherry tomatoes, halved
• 1 bell pepper, sliced
• 1/2 red onion, sliced
• 1 can chickpeas, drained and rinsed
• 1 cup croutons
• 1/4 cup olive oil
• 2 tablespoons red wine vinegar
• 1 teaspoon Dijon mustard
• 1 teaspoon honey
• Salt and pepper to taste

Instructions

1. Wash and chop the lettuce and place it in a large bowl.
2. Add the cucumber, cherry tomatoes, bell pepper, red onion, and chickpeas to the bowl.
3. Sprinkle the croutons on top of the salad.
4. In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, honey, salt, and pepper to make the dressing.
5. Pour the dressing over the salad and toss to combine.
6. Serve immediately and enjoy!