Honey Mustard Glazed Pork Chops: A Delicious Dinner Delight

Honey Mustard Glazed Pork Chops: A Delicious Dinner Delight

Want to impress your friends and family with a delicious dinner? Look no further than these honey mustard glazed pork chops. With just a few simple ingredients, you can create a meal that looks and tastes like it came straight from a fancy restaurant.

picture of honey mustard glazed pork chops

Ingredients:

  • 4 bone-in pork chops

  • 1/2 cup honey

  • 1/4 cup Dijon mustard

  • 1 tablespoon apple cider vinegar

  • 1/2 teaspoon smoked paprika

  • 1/2 teaspoon garlic powder

  • 1/2 teaspoon salt

  • 1/4 teaspoon black pepper

  • 2 tablespoons olive oil

  • Chopped fresh parsley, for garnish

Instructions:

  1. Preheat your oven to 375°F.

  2. In a small bowl, whisk together the honey, Dijon mustard, apple cider vinegar, smoked paprika, garlic powder, salt, and black pepper. Set aside.

  3. Heat the olive oil in a large oven-safe skillet over medium-high heat.

  4. Sear the pork chops for 2-3 minutes per side until browned.

  5. Brush the honey mustard glaze over the pork chops, reserving some for later.

  6. Transfer the skillet to the oven and bake for 10-15 minutes, or until the pork chops are cooked through and the glaze is caramelized.

  7. Remove from the oven and brush with more glaze if desired. Let the pork chops rest for a few minutes before serving.

  8. Garnish with chopped fresh parsley and serve hot.

Your honey mustard glazed pork chops are sure to be a hit with anyone who tries them. The sweet and tangy glaze pairs perfectly with the savory pork chops, making for a hearty and satisfying meal. So why wait? Give this recipe a try and impress your dinner guests tonight!