Ingredients:

• 1 large tortilla
• 2 eggs
• 1/4 cup shredded cheddar cheese
• 1/4 cup salsa
• 1/4 cup cooked and crumbled breakfast sausage
• 1 tablespoon butter or oil
• Salt and pepper to taste

Instructions:

1. Crack the eggs into a bowl and beat them with a whisk or fork. Add salt and pepper to taste.
2. Heat the butter or oil in a non-stick skillet over medium heat.
3. When the butter is melted or the oil is hot, add the beaten eggs to the skillet.
4. Scramble the eggs with a spatula, stirring occasionally, until they are cooked through.
5. Warm the tortilla in the microwave or on a griddle.
6. Spoon the cooked eggs onto the center of the tortilla.
7. Add the shredded cheddar cheese, salsa, and cooked breakfast sausage on top of the scrambled eggs.
8. Roll up the tortilla tightly, tucking in the ends as you go.
9. Wrap the burrito in foil, if desired, to keep it warm and make it easier to eat on the go.
10. Enjoy your delicious and easy breakfast burrito!

Nutrition Facts: