Quick and Easy Italian Tomato and Mozzarella Paninis: The Perfect Lunchtime Treat!

Looking for a delicious and easy lunchtime treat? Try these Italian tomato and mozzarella paninis! They’re extremely quick and simple to make, and they taste absolutely amazing!

Ingredients

• 4 ciabatta rolls
• 4 medium tomatoes, sliced
• 1 cup shredded mozzarella cheese
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon dried basil
• 1/2 teaspoon salt

Directions

1. Preheat your oven to 375 degrees F (190 degrees C).
2. Cut the ciabatta rolls in half lengthwise and place them on a baking sheet.
3. In a small bowl, mix together the olive oil, garlic, basil, and salt. Brush the mixture onto the cut sides of the roll.
4. Top each roll with the sliced tomatoes and shredded mozzarella cheese.
5. Bake for 12-15 minutes, or until the cheese is melted and bubbly.
6. Remove from the oven and serve hot.

These delicious Italian tomato and mozzarella paninis are perfect for a quick and easy lunchtime treat. They taste amazing and they’re super easy to make in just a few simple steps. Give them a try and enjoy!

Enjoy your meal!