Quick and Easy One-Pan Chicken and Vegetable Dinner

Quick and Easy One-Pan Chicken and Vegetable Dinner

Introduction:

Looking for a quick and easy dinner recipe that is also delicious and healthy? Look no further than this one-pan chicken and vegetable dinner recipe! With just a few simple ingredients, you can have a satisfying and nutritious meal on the table in no time.

Ingredients:

  • 4 chicken breasts, boneless and skinless
  • 2 cups of fresh mixed vegetables, such as broccoli, carrots, and bell peppers
  • 1 tablespoon of olive oil
  • 1 tablespoon of garlic powder
  • 1 tablespoon of paprika
  • Salt and pepper, to taste

Instructions:

  1. Preheat your oven to 425°F.
  2. Place the chicken breasts in the center of a large baking dish and surround them with the mixed vegetables.
  3. Drizzle the olive oil over the chicken and vegetables, and then sprinkle the garlic powder, paprika, salt, and pepper over everything in the dish.
  4. Bake for 20-25 minutes, or until the chicken is cooked through and the vegetables are tender.
  5. Remove from the oven and serve hot. Enjoy your quick and easy one-pan chicken and vegetable dinner!

Thanks for trying out our recipe! We hope you enjoyed it and that it made dinner prep a breeze for you. If you have any suggestions or variations to this recipe, feel free to share them in the comments below.