Quick and Easy One-Pan Chicken and Vegetable Dinner
Quick and Easy One-Pan Chicken and Vegetable Dinner
Introduction:
Looking for a quick and easy dinner recipe that is also delicious and healthy? Look no further than this one-pan chicken and vegetable dinner recipe! With just a few simple ingredients, you can have a satisfying and nutritious meal on the table in no time.
Ingredients:
- 4 chicken breasts, boneless and skinless
- 2 cups of fresh mixed vegetables, such as broccoli, carrots, and bell peppers
- 1 tablespoon of olive oil
- 1 tablespoon of garlic powder
- 1 tablespoon of paprika
- Salt and pepper, to taste
Instructions:
- Preheat your oven to 425°F.
- Place the chicken breasts in the center of a large baking dish and surround them with the mixed vegetables.
- Drizzle the olive oil over the chicken and vegetables, and then sprinkle the garlic powder, paprika, salt, and pepper over everything in the dish.
- Bake for 20-25 minutes, or until the chicken is cooked through and the vegetables are tender.
- Remove from the oven and serve hot. Enjoy your quick and easy one-pan chicken and vegetable dinner!