Quick and Easy One-Pan Garlic Chicken Dinner Recipe
Quick and Easy One-Pan Garlic Chicken Dinner Recipe
If you’re short on time but still want a delicious and healthy dinner, then this one-pan garlic chicken recipe is perfect for you. With only a few simple ingredients, this meal comes together quickly and easily, leaving you with more time to spend with your family and friends.
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chicken broth
- Lemon wedges, for serving
Instructions:
1. In a large skillet, heat the olive oil over medium-high heat. Add the chicken and cook until browned on both sides, about 5 minutes per side.
2. Add the garlic, oregano, paprika, salt, and black pepper to the skillet and cook for 1 minute.
3. Pour in the chicken broth and reduce the heat to low. Cover the skillet and let simmer for 10-15 minutes or until the chicken is cooked through.
- Serve the chicken with lemon wedges on the side.
This one-pan garlic chicken recipe can be served with your favorite side dishes like rice, roasted vegetables, or salad. It’s a quick and easy meal that’s perfect for busy nights or when you’re craving something delicious and healthy.