Introduction

Looking for a tasty snack that you can make in just five minutes? Look no further! This recipe is quick and easy to make, and it’s perfect for when you need a little something to satisfy your hunger.

Ingredients

• 1 can of chickpeas, drained and rinsed
• 2 tablespoons of olive oil
• 1 teaspoon of smoked paprika
• 1/2 teaspoon of garlic powder
• 1/2 teaspoon of salt

Instructions

1. Preheat the oven to 400°F (200°C).
2. Pat the chickpeas dry with a paper towel.
3. In a small bowl, mix together the olive oil, smoked paprika, garlic powder and salt.
4. Toss the chickpeas in the spice mixture until evenly coated.
5. Spread the chickpeas out in a single layer on a baking sheet lined with parchment paper.
6. Bake for 15-20 minutes, or until crispy and golden brown.
7. Remove from the oven and let cool before serving.

Conclusion

This recipe is great for when you want a delicious snack that won’t take too much time to make. The chickpeas are crispy and flavorful, and they’re sure to satisfy your hunger. So next time you need a quick and tasty snack, give this recipe a try!