Rise and Shine: Delicious and Healthy Breakfast Burrito Recipe
How can I make a breakfast burrito that is both healthy and delicious?
Rise and Shine: Delicious and Healthy Breakfast Burrito Recipe
Starting your day with a nutritious breakfast can set the tone for a healthy and energized day. This recipe for a breakfast burrito is not only delicious but also loaded with protein, healthy fats, and fiber to keep you full and satisfied until lunchtime.
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Ingredients
- 1 whole wheat tortilla
- 2 eggs
- 1/4 cup black beans, drained and rinsed
- 1/4 avocado, diced
- 2 tablespoons salsa
- 1 tablespoon shredded cheddar cheese
- Salt and pepper
Instructions
- Warm the tortilla in a dry skillet over medium heat for a few seconds on each side, or until it is pliable.
- Scramble the eggs in a small skillet over medium-low heat until cooked through. Season with salt and pepper.
- Place the tortilla on a plate. Arrange the black beans, scrambled eggs, diced avocado, salsa, and shredded cheddar cheese in a line down the center of the tortilla.
- Fold the sides of the tortilla over the filling, and then roll it up tightly from the bottom.
- Heat the skillet over medium heat. Place the burrito seam-side down in the skillet and cook until lightly browned, about 2 minutes per side.
- Serve hot and enjoy!
With this delicious and healthy breakfast burrito, you don’t have to sacrifice taste for nutrition. Enjoy it as a satisfying morning meal any day of the week!