• 1 box (19 ounces) Brownie Mix
  • 1/2 cup butter, softened
  • 1 egg
  • 1/2 cup sweetened condensed milk
  • 1/2 cup semi-sweet chocolate chips
  • 1 cup caramel bits or pieces (you can use pre-sold caramel bits or chop up pieces of caramel into pieces)
  • 1 1/2 teaspoon sea salt


  1. Preheat the oven to 350 degrees.
  2. Mix the brownie mix, butter, and egg in a large bowl until a thick dough forms.
  3. Line a 8×8 pan with foil and well with cooking spray. Press about 2/3 of the dough into the bottom of the prepared pan.
  4. Sprinkle the caramel pieces, 1 teaspoon of the sea salt, and the chocolate chips evenly over the dough. Then pour the sweetened condensed milk on top.
  5. Roll the remaining dough into 9 equal balls and place the balls evenly on top of the sweetened condensed milk. Press down the dough balls to flatten.
  6. Bake the bars for 25-30 minutes or until they are golden brown on top. Cool the bars completely before serving.  If desired, sprinkle the remaining sea salt on top of the brownies.  

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