If you’re looking for a light and refreshing salad that’s packed with flavor, then you need to try this Greek salad recipe. With juicy tomatoes, crisp cucumbers, tangy feta cheese, and a zesty dressing, this salad is the perfect way to satisfy your cravings and stay healthy. Plus, it’s super easy to make!

Ingredients:

• 2 large tomatoes, chopped
• 1 large cucumber, chopped
• 1 small red onion, thinly sliced
• 1/2 cup Kalamata olives, pitted
• 1/2 cup crumbled feta cheese
• 1/4 cup olive oil
• 2 tablespoons freshly squeezed lemon juice
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• Salt and pepper, to taste

Instructions:

1. In a large bowl, combine the chopped tomatoes, cucumber, red onion, and Kalamata olives.
2. In a small bowl, whisk together the olive oil, lemon juice, garlic, oregano, salt, and pepper.
3. Pour the dressing over the salad and toss to combine.
4. Sprinkle the crumbled feta cheese over the top of the salad.
5. Enjoy!