Simple and Delicious: Summer Vegetable Medley Salad
Simple and Delicious: Summer Vegetable Medley Salad
When the weather gets warm, we crave light and fresh meals. This Summer Vegetable Medley Salad is the perfect dish for those hot days when all you want is a tasty and healthy salad to cool you down. Made with a variety of colorful vegetables, it’s not only beautiful to look at but also incredibly nutritious.
Ingredients
- 1 large zucchini, thinly sliced
- 1 large yellow squash, thinly sliced
- 1 pint cherry tomatoes, halved
- 1 red onion, thinly sliced
- 1 red bell pepper, thinly sliced
- 1/4 cup fresh basil leaves, chopped
- 3 tbsp. extra-virgin olive oil
- 1 tbsp. red wine vinegar
- 1 tsp. honey
- Salt and black pepper, to taste
Instructions
- In a large bowl, combine the sliced zucchini and yellow squash, cherry tomatoes, red onion, and red bell pepper.
- In a small bowl, whisk together the olive oil, red wine vinegar, honey, salt, and black pepper to make the dressing.
- Pour the dressing over the vegetables and toss well to combine.
- Top the salad with fresh basil leaves and serve.
Enjoy this delicious and healthy summer salad!
