Ingredients:

  • 2 oz. Malibu Rum
  • 1 oz. Blue Curacao
  • 5 oz. Pineapple Juice
  • Maraschino cherries for garnish

Instructions:

  1. Fill an 10 oz glass with ice. Then pour in Malibu, Blue Curacao and top with pineapple juice. (*we found that 5 oz. worked best but you can add more or less to your desire). Stir and garnish with a few maraschino cherries.

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