The Best Easy Overnight Cinnamon Rolls
Say hello to the BEST Easy Overnight Cinnamon Rolls! So fluffy and delicious you’ll want to make them every weekend!
Ingredients:
- 1 cup whole milk (whole milk means full-fat)
- 4 tablespoons unsalted butter, very soft
- 3 and 1/3 cups all-purpose flour, divided
- (1) 0.25 oz package active dry yeast
- 3 tablespoons granulated sugar
- 1/2 teaspoon salt
- 1 large egg, at room temperature
- 1 cup light brown sugar
- 1/2 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1/4 teaspoon ground cloves
- 3/4 cup unsalted butter, melted
- 3 and 1/2 cups confectioners' sugar
- 1/3 cup heavy cream
- 1/4 teaspoon salt
Instructions:
- Lightly grease a large bowl and set it aside.
- In a small saucepan over medium-low heat, warm the milk just until small bubbles begin to form around the edge of the pan; remove from heat. Add in the butter and stir until it’s completely melted; let mixture cool while you mix your dry ingredients.