Summertime

Summertime Salad Sensation:
Grilled Peach and Burrata Salad Recipe

Serves: 4 | Prep time: 20 minutes | Cook time: 10 minutes

Ingredients:

  • 4 peaches, cut in half and pitted

  • 1 tablespoon of olive oil

  • 8 ounces of burrata cheese, torn into pieces

  • 4 cups of mixed greens

  • 1/4 cup of slivered almonds

  • 1 tablespoon of honey

  • 2 tablespoons of balsamic vinegar

  • Salt and pepper to taste

Directions:

1. Preheat your grill to medium-high heat.
2. Brush the cut side of each peach half with olive oil, then place them cut side down on the grill.
3. Grill for 3-5 minutes, until grill marks appear and the peaches are slightly softened. Remove from the grill and set aside.
4. In a large salad bowl, combine the mixed greens, torn burrata, and slivered almonds.
5. In a small bowl, whisk together the honey, balsamic vinegar, and salt and pepper to form a dressing.
6. Drizzle the dressing over the salad mixture and toss to combine.
7. Place the grilled peaches on top of the salad and serve immediately.

Grilled Peach and Burrata Salad Image

Note:

This salad is a perfect summer recipe that combines the sweetness of peaches with the creaminess of burrata cheese to make an addictive and nourishing salad. Moreover, you can easily alter the amount of crumbled cheese, balsamic dressing, and nuts according to your preference.

Enjoy your Summertime Salad Sensation!