Bite-Sized Bliss: Crispy Air Fryer Cauliflower Buffalo Bites Recipe

These crispy air fryer cauliflower buffalo bites are the perfect snack or appetizer to share with family and friends. It’s a vegetarian-friendly twist on the classic buffalo wings with a spicy and tangy flavor that’ll keep you coming back for more. And with the help of an air fryer, it’s baked to perfection with the perfect crunch.

Ingredients:

• 1 head of cauliflower, cut into bite-sized florets
• 1/2 cup of all-purpose flour
• 1 tsp of garlic powder
• 1 tsp of paprika
• 1/2 tsp of salt
• 1/2 cup of water
• 1/2 cup of hot sauce (we recommend Frank’s RedHot sauce)
• 2 tbsp of unsalted butter, melted

Instructions:

1. Preheat the air fryer to 375°F (190°C)
2. In a large bowl, mix together the flour, garlic powder, paprika, and salt.
3. Add water to the bowl while continuously stirring until the batter is smooth.
4. Add the cauliflower florets to the bowl and mix until each floret is coated with the batter.
5. Place the cauliflower florets in the air fryer basket in a single layer.
6. Cook for 15-20 minutes or until the cauliflower is crispy and cooked through, flipping halfway through.
7. In a separate bowl, mix together the hot sauce and melted butter.
8. Add the cooked cauliflower to the bowl with the hot sauce and toss until each cauliflower floret is coated with the sauce.
9. Place the coated cauliflower florets back into the air fryer basket and cook for an additional 2-3 minutes to let the sauce set.
10. Remove from the air fryer and serve immediately. Optional: serve with ranch or blue cheese dressing and celery sticks.

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Conclusion:

This crispy air fryer cauliflower buffalo bites recipe is a healthier alternative to classic buffalo wings that just as satisfying. The air fryer ensures that the cauliflower is perfectly crispy on the outside, while still tender on the inside. The tangy and spicy flavor of the buffalo sauce complements the mild flavor of the cauliflower, making it a winning snack that everyone will enjoy.