This is truly the most AMAZING zesty cilantro-lime marinade ever. And the chicken comes out perfectly juicy and tender.Ingredients:1/4 cup chopped fresh cilantro leaves3 tablespoons extra virgin olive oil, divided1 tablespoon lime zest2 teaspoons chili powder1 teaspoon ground cumin1 teaspoon kosher salt1 teaspoon freshly ground black pepper2 pounds boneless skinless chicken thighsInstructions:In a medium bowl,…
Ingredients:1 cup dark brown sugar⅓ cup white sugar½ cup low-sodium soy sauce½ cup water2 tbsp. rice vinegar½ tsp. ground ginger1 tsp. corn starchInstructions:Mix all ingredients in a sauce pan, bring to a boil, reduce heat to low and simmer for 30 minutes. Remove from heat, cool to room temperature and refrigerate until use.
Tastes like Korean BBQ and is on your dinner table in just 15 min from start to finish! Seriously. It doesn’t get any easier than this!Ingredients:1/4 cup brown sugar, packed1/4 cup reduced sodium soy sauce2 teaspoons sesame oil1/2 teaspoon crushed red-pepper flakes, or more to taste1/4 teaspoon ground ginger1 tablespoon vegetable oil3 cloves garlic, minced1 pound…
3 CaloriesIngredients:1 teaspoon grated ginger1 lemon, cut in half, half reserved for garnishSeveral sprigs of mintInstructions:Boil water and make ginger tea by pouring hot water into a cup with the ginger.Allow to steep for 2- 3 minutes.Pour the water from the ginger tea through a strainer to remove the ginger and pour into a glass.Squeeze…
Ingredients:4 eggs 1 cup granulated sugar 1 cup brown sugar 8 ounces unsalted butter, melted (2 sticks) 1.25 cups dark cocoa 2 teaspoons vanilla extract .5 cup flour .5 teaspoon salt .75 cup creamy peanut butter 8 ounces cream cheese 8 ounces whipped topping 1 cup granulated sugar 16 ounce jar chocolate fudge .25 cup…
I got this recipe many years ago from a fellow homeschool mom’s mother. To this day, I’ve never had a better pot of grits. They’re SO creamy!!Ingredients:3 cups heavy cream4 cups milk1 stick butter3 teaspoons salt1.5 cups stone ground gritsInstructions:Combine all ingredients EXCEPT for the grits in a dutch oven or other heavy large pot.…
The easiest and creamiest pasta made in a single pot – even the pasta gets cooked right in the pan! How easy is that?Ingredients:1 tablespoon olive oil4 cloves garlic, minced2 cups chicken broth1 cup milk, or more, as needed2 tablespoons unsalted butter8 ounces uncooked fettuccineKosher salt and freshly ground black pepper, to tasteKosher salt and…
There’s no need to order out! This better than takeout sweet and sour chicken is ready to go in a little over an hour!Ingredients:½ c. ketchup3 tbsp. brown sugar1 tsp. Sriracha1 tsp. oyster sauce1 tsp. worcestershire sauce3 tbsp. rice vinegar¾ c. chicken stock¼ tsp. black pepper½ tsp. garlic powderdash of red pepper flakes1 tsp. cornstarch1½…
Ingredients:2 cups cooked cauliflower florets, finely chopped *see note1 large egg1 large egg white1/2 cup onion, minced3 tbsp minced fresh parsley1/2 cup reduced fat sharp cheddar cheese, grated1/2 cup seasoned breadcrumbssalt and pepper to tastesalt and pepper to tastecooking sprayInstructions:
Ingredients:1 pkg fudge stripe shortbread cookies (about 20-24 cookies)1 (11 oz) pkg caramel bits3 Tbsp heavy cream2 cups toasted coconut*2 squares chocolate CandiQuikInstructions:Line a baking sheet with foil and place the fudge stripe shortbread cookies stripe-up onto the baking sheet, spaced out about 1-2″ apart from one another. Set aside briefly.In a medium microwaveable bowl,…
A fun cake filled with a colorful sweet surprise that tumbles out when you cut into it.Ingredients:2 boxes Betty Crocker™ SuperMoist™ party rainbow chip cake mixWater, vegetable oil and eggs called for on cake mix boxesWater, vegetable oil and eggs called for on cake mix boxesWater, vegetable oil and eggs called for on cake mix…
Ingredients:1/2 pound lean ground beef1/2 cup chopped yellow onion1 (24 ounce) jar spaghetti sauce1 (10 ounce) container of Philadelphia Italian Herb & Cheese Cooking Creme, divided1 cup shredded mozzarella cheese, divided3 cups cooked Penne pastaInstructions:Preheat oven to 350 degrees F. In a medium non-stick skillet, over medium-high heat, cook the onion and ground beef until…
