Doogh is a refreshing Persian carbonated drink of yogurt, mint and club soda. Enjoy this traditional Iranian yogurt drink when it’s warm out or with a dinner of chelo kabob!

Ingredients:

  • ¾ cup plain yogurt – the more sour and tangy varieties work best
  • 1 cup cold water
  • 1 cup cold club soda
  • 1 teaspoon dried mint
  • 1 pinch salt (optional)
  • Fresh mint for garnish
  • Ice

Instructions:

  1. Add the yogurt, water and club soda to a pitcher. Stir to combine – a whisk or fork works best.
  2. Add the dried mint and salt and mix up.
  3. Add in the desired amount of ice.
  4. Taste and adjust seasonings.
  5. Pour into glasses and garnish with mint.

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