• 1 cup frozen Wild Blueberries (plus additional for garnish)
  • 1 cup vanilla kefir
  • 1 small ripe banana, peeled
  • 1 long sheet honey-flavored graham crackers, broken up (plus additional for garnish)
  • 1 small handful fresh baby spinach


  1. Place ingredients in a blender and process until smooth.
  2. Divide between two glasses and garnish with graham cracker crumbs and Wild Blueberries if desired.
  3. Serve immediately.

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