Share Elvis Presley’s Favorite Pound Cake This is the best pound cake we have ever tasted. Its tender appeal is owed in Afternoon Tea Desserts 0
Share Vegan Mediterranean Bowl Tomato Basil Little potatoes, salty tofu feta, fresh vegetables, and a base of farro make for Lunch Main Dishes Salads 0
Share Tuna Fritters If you want to prepare a quick and simple recipe, you must try this tuna fritters Lunch Main Dishes 0
Share Coconut Custard Pie – Best EVER Ingredients:5 eggs2 cups white sugar¾ cup buttermilk½ cup melted butter14oz coconut1 tsp vanilla extract2 (9 inch) Desserts 0
Share Crunchy Garlic Lentil Snack Ingredients:1/2 cup dried lentils1/2 Tbsp. sunflower oil1/2 tsp. garlic powder1 tsp. red chili pepper flakes1/2 tsp. Lunch Snacks 0
Share Gluten-Free Snickerdoodles These cookies can be enjoyed any time of the year, but their cinnamon-sugar goodness is perfect Desserts 0
Share The Best Chocolate Cake Ingredients:2 cups white sugar1 3/4 cups cake flour3/4 cup cocoa powder1 1/2 teaspoons baking powder1 1/2 Desserts 0
Share Quick and Easy, Slow Cooker Spaghetti Sauce with Veggies (Gluten Free, Dairy Free, Kid Friendly) Ingredients:2 tbs Avocado Oil (or other high heat oil)1 medium Onion (chopped)2 clove Garlic (minced)1 lb. Main Dishes 0
Share Spicy Edamame Might Be My Favorite Healthy Snack Ever Inspired from the menu at the Sushi Den in DenverIngredients:1 package frozen edamame (about 16 ounces), Lunch 0
Share Traditional Gluten Free Gravy Ingredients:1 shallot, chopped1 ½ cups of turkey drippings1 stick of butter1/3 cup of gluten free flour1 Uncategorized 0
Share Kiwi Cooler Ingredients:1 large orange.5 lemon3 kiwis.5 cup watericepinch of sugar or honeyInstructions:Cut your orange, lemon and kiwis Beverages 0
Share Sheet Pan Steak and Veggies Perfectly seasoned, melt-in-your-mouth tender steak with potatoes and broccoli. All made on 1 single sheet pan! Main Dishes 0