Anther potluck-friendly doctored-cake-mix recipe. You’ll laugh at what makes this cake “pistachio.”

Ingredients:

  • 1 box White Cake Mix
  • 1 package (4 Ounce) Pistachio Instant Pudding Mix
  • 1/2 cup Orange Juice
  • 1/2 cup Water
  • 1/2 cup Vegetable Oil
  • 4 whole Eggs
  • 3/4 cups Chocolate Syrup (such As Hershey's)

Instructions:

  1. Preheat oven to 350 degrees. Grease and flour bundt pan.
  2. Mix all ingredients but chocolate syrup and beat for two minutes on medium-high. Pour 3/4 of the batter into the bundt pan.
  3. Add chocolate syrup to the remaining batter and mix well. Pour chocolate-laced batter on top of the pistachio batter.
  4. Bake for 1 hour at 350 degrees.
  5. Note: You can use a knife to swirl chocolate batter into the pistachio batter for more of a marbled design.
  6. Variation: Coat cake with chocolate ganache!

Read More