Are​ you tired of your regular breakfast routine? Spice things up with this delicious breakfast hash recipe! Loaded with flavor‍ and ‌protein, this recipe is the perfect way to start ⁢your day ‌right.

Ingredients:

• 1 onion, diced
• 1 red ⁣bell pepper, ‍chopped
• 1 lb. potatoes, chopped
• 4 slices bacon, chopped
• 4 eggs
• Salt and pepper to taste
• 2 tbsp. olive ⁤oil
• 1 tsp. smoked paprika

Instructions:

1. Preheat oven to ‌400°F (200°C).
2. Place potatoes in a pot ‌of boiling ‍water and cook​ until tender, about 10 minutes. Drain‌ and set aside.
3. Heat olive‌ oil in ⁣a skillet ⁢over medium-high heat. Add onion, bell pepper, and bacon. Cook until vegetables are soft and bacon is crispy, ⁤about ⁣7-10 minutes.
4. Add potatoes to the skillet and mix well. Season with smoked paprika, salt, and ​pepper to taste.
5. Using a spoon, make four wells in the mixture. Crack ⁣an egg into each well.
6. Place⁤ skillet in the oven and bake until‍ the eggs are set, about 10-12 minutes.
7. Serve hot and enjoy!