Santiago Cake
Ingredients:250 gr of almond flour250 gr of sugar5 eggszest of 1 orangeteaspoon of vanilla essencecasting sugar to toptablespoon of butter to crease the cake tinInstructions:
Dr. Oz’s Green Drink
Ingredients:2 cups Spinach1/2 cucumber1/4 head of celery1/2 bunch parsley1 bunch of mint3 carrots2 apples1/4 orange1/4 lime1/4 lemon1/4 pineappleInstructions:
Breakfast Stuffed Mushrooms
These breakfast stuffed portobello mushrooms are packed full of scrambled eggs, breakfast sausage, basil, chives and a sprinkling of cheese.Ingredients:4 large portobello mushroom caps1 tablespoon olive oil1 (7 ounce) box Jones Dairy Farm mild sausage patties4 large eggs, scrambled1/4 cup diced basil2 tablespoons diced chivesKosher salt and pepper, to tasteKosher salt and pepper, to taste1/2…
Berry Morning Muffin
Ingredients:Nonstick cooking spray1½ cups whole-wheat flour2 teaspoons ground cinnamon1 teaspoon baking powder1 teaspoon baking soda¼ teaspoon ground nutmeg2 eggs, lightly beaten¾ cup unsweetened applesauce¼ cup agave syrup1½ teaspoons vanilla1 cup fresh raspberries and/or halved strawberries3 ounces 70% to 80% dark chocolate, chopped⅓ cup chopped walnutsInstructions:
Garlic Parmesan Roasted Potatoes
Ingredients:8 to 10 medium red potatoes3 Tablespoons vegetable oil2 teaspoons garlic salt2 teaspoons Italian seasoning½ teaspoon onion powder¾ cup Parmesan cheese (freshly grated or can use Kraft's canned Parmesan)Instructions:Preheat oven to 400 degrees F. Grease a large baking sheet with non-stick spray. Set aside.Rinse and scrub potatoes with water, then dry. Cut each potato into…
Sweet-and-Sour Chicken
Ingredients:Salt and pepperSalt and pepper1 cup white rice1 can (20 oz.) pineapple chunks, drained, 1/2 cup juice reserved1 can (20 oz.) pineapple chunks, drained, 1/2 cup juice reserved2 tablespoons white vinegar2 tablespoons soy sauce4 teaspoons cornstarch1 tablespoon ketchup2 teaspoons finely grated fresh ginger1 1/4 pounds skinless, boneless chicken breast, cut into 2-inch pieces1 tablespoon vegetable…
Quick & Easy Barbeque Sauce
It doesn’t get much easier than this. The beauty of this recipe is it’s very flexible: more of this – less of that – no problem. Add cayenne or Tabasco if you like but I like it just this way, not too hot, sweet, and sticky. I’ve never found a bottled sauce this good! -…
Lemon Cake Gluten Free
Ingredients:1½ cups Pamelaʼs Artisan Gluten Free Flour½ teaspoon baking powder½ teaspoon baking soda½ teaspoon salt3 eggs, room tempature1 cup sugar2 tablespoons butter, softened1 teaspoon gluten free vanilla extract2 teaspoons lemon extract⅓ cup lemon juice (about 2 lemons)½ cup oilzest of one lemonGlaze1 cup powder sugar2 tablespoons nut milk (I used almond milk)½ teaspoon lemon extractInstructions:Preheat…
White Chocolate And Matcha Green-tea Brownies
Ingredients:200g white chocolate, broken into small pieces140g butter, cut into small pieces, plus extra for greasing225g caster sugar2 large eggs, plus 1 extra yolk, lightly beaten85g plain flour25g matcha green tea powderInstructions:
Watermelon Lemonade
Switch up your regular lemonade with this simple-to-make watermelon lemonade that is sure to quench your thirst on a hot summer day.Ingredients:6 cups cubed seedless watermelon3/4 cup lemon juice2/3 cup sugar or stevia4 cups cold waterInstructions:Add cubed watermelon to blender and blend on high until well pureed. Pour through a fine mesh strainer lined with…
Peach Bundt Cake
Ingredients:1 box (15.25 ounces) white cake mix + ingredients on box2 boxes (3 ounces each) Peach Jello, dry1 cup peaches, chopped1 container white frostingInstructions:Preheat the oven to 350 degrees.Make the cake batter according to the directions on the box. Mix 1 box of Peach Jello and 3 tablespoons from the 2nd box into the cake…
Slow Cooker Texas BBQ Chicken
Slow Cooker Texas BBQ Chicken – only 3 ingredients! Seriously delicious!! Chicken, chili seasoning, and BBQ sauce. Just dump in the crockpot and you are done! Serve pulled chicken on top of slider bun topped with slaw. Also great on nachos or on top of a baked potato. Great for a crowd! Can freeze leftovers…