Butter Cake
Ingredients:
- Cake:
- 1 (18.25 oz.) box yellow cake mix
- 1/2 cup (1 stick) unsalted butter, melted
- 1 egg
- 1 (16 oz.) box powdered sugar
- 1 (8 oz.) package cream cheese, room temperature
- 2 eggs, room temperature
- 2 teaspoon vanilla extract
Instructions:
