An easy homemade version that tastes so much better (and healthier) than take-out!Ingredients:1 tablespoon olive oil1 red bell pepper, chopped1 1/2 cups diced pineapple, fresh or canned1/2 cup Thai sweet chili sauce, or more, to taste2 green onions, thinly sliced1/2 cup vegetable oil1 pound boneless, skinless chicken breasts, cut into 1-inch chunks1 cup all-purpose flour2…
Lemon-garlic shrimp is bursting with flavor, truly better than any restaurant. A one-skillet meal, made in just 20 minutes, this is recipe you are not going to want to pass up. A silky lemon butter sauce is served over succulent shrimp, cooked until just crisp. Perfect to be served on top of pasta or steamed…
This makes a total of 5 servings of Ultimate Breakfast Roll Ups. Each serving comes out to be 412.2 Calories, 31.66g Fats, 2.26g Net Carbs, and 28.21g Protein.Ingredients:10 large eggsSalt and pepper to tasteSalt and pepper to taste1.5 cups shredded cheddar cheese5 slices bacon, cooked5 patties breakfast sausage, cookedNonstick cooking sprayInstructions:
These Breakfast Baked Potatoes are the perfect recipe to switch things up first thing in the morning, or as an easy supper. Eggs baked right in a potato!Ingredients:4 large russet potatoes, cleaned1 teaspoon salt1 teaspoon black pepper1 cup shredded cheddar cheese4 large eggs6 strips crispy bacon, chopped2 tablespoons chopped chivesInstructions:Preheat oven to 425 degrees F.Bake…
Ingredients:1 Pkg Dried Black Eyed Peas (or field peas, or cow peas) – package size doesn't matterPork for seasoning: ham hocks, ham bone, or large piece of ham1 T salt (will need more)1 T pepper1 T cooking oil1 T SugarInstructions:Sort through beans to ensure there aren't any stones. Place sorted beans in a large mixing…
Ingredients:1 cup chickpea flour½ cup water1 tsp olive oildash of salt½ cup marinara or pizza saucehandful of shredded kale1 tsp olive oil½ cup vegan cheese (I used Daiya mozzarella)Instructions:Preheat oven to 375°. Line a baking sheet with parchment paper.In a medium bowl, stir together flour, water, 2 tsp olive oil and salt until thoroughly mixed.To…
“These are the easiest clam snacks, excellent if you love seafood!!”Ingredients:1 (10 ounce) can minced clams, drained1 cup baking mix1 egg, beaten2 tablespoons vegetable oilInstructions:Drain the clams. In a medium bowl, beat 1 egg and stir in the cup of baking mix and clams.In a medium skillet, heat the oil and fry the clams in…
Ingredients:2 cups mashed sweet potatoes (2–3 medium sweet potatoes)1 unbaked 9″ pie crust½ cup unsalted butter, melted½ cup granulated sugar¼ cup brown sugar½ cup evaporated milk2 eggs, well beaten½ tsp cinnamon¼ tsp ground nutmeg1 tsp vanilla extract or dark rum¼ tsp salt1 egg, lightly beatenInstructions:
Ingredients:2 1/4 cups Sarah's gluten free flour blend2 tablespoons sugar1 tablespoon baking powder1/2 teaspoon sea salt2 cups So Deliciousunsweetened coconut milk, room temperature3 tablespoons Earth Balance vegan butter, melted*2 teaspoons pure vanilla extractInstructions:Whisk together flour, sugar, baking powder and salt. Set aside flour mixture.Add coconut milk, melted vegan butter and vanilla. Stir until just combined.Heat…
Ingredients:1 (15-ounce) can chickpeas, drained and rinsed3 garlic cloves1/2 cup rolled oats*1 teaspoon dried basil1 teaspoon dried oregano1/2 teaspoon salt2 tablespoons nutritional yeastjuice of 1/2 lemon1 cup shredded zucchini (about 1 large zucchini)32 ounces marinara8 ounces whole grain pastaInstructions:In the bowl of a food processor, combine the drained and rinsed chickpeas, garlic cloves, and rolled oats. Pulse…
Ingredients:4 tablespoons butter1 small onion, finely chopped (1/3 cup)3 tablespoons all-purpose flour1 teaspoon salt1/4 teaspoon pepper2 1/2 cups milk6 medium peeled or unpeeled potatoes, thinly sliced (6 cups)Instructions:Heat oven to 350°F. Grease 2-quart casserole with shortening or cooking spray.In 2-quart saucepan, melt 3 tablespoons of the butter over medium heat. Cook onion in butter about…
The Best Keto Breakfast in only 5 steps will keep you Healthy and Happy!Ingredients:4 strips of uncured, pastured bacon1 large avocado, peeled and cut in slices2 large pastured, organic eggs¼ Tsp Sea SaltInstructions:Step One: Put the avocado and the bacon in a ceramic frying pan (Non toxic! Like this!) on a medium flame.Step Two: Flip…
