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Cookies and Cream Hot Chocolate

Ingredients:2 cups whole milk1/2 cup hot chocolate mix (homemade or store-bought)6 Oreo cookieswhipped cream for garnish, optionaladditional crushed oreos for garnish, optionalInstructions:In a small saucepan, heat milk until very hot but not boiling. Alternately, you can heat the milk in the microwave. In the pitcher of your blender, add hot milk, oreos and hot chocolate…

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Coconut Cake

Ingredients:16 tbsp. unsalted butter, softened, plus more for pans2½ cups cake flour, plus more for pans, sifted1 tsp. baking soda1 tsp. kosher salt1 cup buttermilk1 tbsp. vanilla extract2 cups sugar5 eggs4 egg whites½ tsp. cream of tartar2¼ cups sugar¼ cup light corn syrup1 tsp. kosher salt2 tsp. vanilla extract¾ cup fresh coconut water3 cups freshly…

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Cinnamon Sugar Twists

1 pp or 2sp eachIngredients:1 pack of reduced fat pillsbury crescent rolls1 Tbsp apple sauce2 Tbsp sugar2 tsp cinnamonInstructions:Preheat oven to 375F, spray a baking sheet and set aside.Unroll your crescent rolls and portion into four sections of two, pinch any seems closed.Using a pastry brush, brush on your apple sauce onto two of your…

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Vegan Fettuccine Alfredo

Rich, creamy, cheesy, and nondairy! This Vegan Fettuccine Alfredo recipe is a crowd-pleasing dish for pasta lovers of all ages.Ingredients:1 cup unroasted cashews, soaked in hot water for at least an hour3½ cups water2 cloves garlic¼ cup nutritional yeast1½ Tablespoons white miso1 teaspoon lemon juice1 teaspoon sea saltblack pepper, to taste¼ teaspoon nutmeg2 Tablespoons flour1lb…

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Sweet and Sour Chicken

Ingredients:Chicken:3-4 boneless chicken breastssalt & peppersalt & pepper1 cup cornstarch2 eggs, beaten¼ cup canola oilSweet & Sour Sauce:¾ cup sugar4 tbs ketchup½ cup vinegar1 tbs soy sauce1 tsp garlic saltInstructions:Preheat the oven to 325 degrees.Rinse your chicken breasts in water and then cut into cubes. I like my chicken partially frozen when cutting. It makes…

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Butterfinger Cake

Ingredients:1 boxed chocolate cake mix1 can sweetened condensed milk11 oz bag of Butterfinger snack sized bars, chopped1 jar caramel ice cream topping1 8 oz container Cool WhipInstructions:Prepare cake according to package in an 13X9 in pan.Cool completely in pan on wire racks.Poke holes in cake about 1 inch apart and 1 inch deep using handle…

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Blueberry Banana Oat Bars

Ingredients:2 cups (280 g) blueberries, fresh or frozen*2 Tbsp (30 ml) maple syrup2 Tbsp (14 g) chia seeds2 cups (80 g) rolled oats (gluten-free, if needed), divided1 tsk baking powder2 medium-size ripe bananas, mashed (~1 cup or 200 g)1/4 cup (60 ml) maple syrup1 tsp vanilla extractInstructions:Add the blueberries and maple syrup to a medium…

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Quick French Bread

A quicker, light and chewy french baguette.Ingredients:1 cup warm water1 Tbsp sugar2 tsp yeast2 1/2 cups bread flour, plus more for dusting1 tsp saltoil, for coating bowlInstructions:Put water, sugar, and yeast into the stand mixer bowl. Let stand for 10 minutes until frothy.Add flour in three batches and knead for 5-7 minutes on medium speed…

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Healthy Sesame Chicken with Broccoli

This healthy sesame chicken recipe with broccoli is a lighter version of the Chinese take-out classic with gluten-free tamari, honey, and a gentle pan-fry. See how to make it with my simple video step by step!Ingredients:2 cups broccoli florets1 large egg white2 tablespoons cornstarch1/2 teaspoon sea salt1 pound boneless skinless chicken breasts, cubed1 tablespoon vegetable…

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Bang Bang Chicken

Amazingly crisp chicken bites drizzled with sweet chili mayo – so good, you’ll want to double or triple the recipe!Ingredients:1/2 cup vegetable oil, or more, as needed1 cup buttermilk3/4 cup all-purpose flour1/2 cup cornstarch1 large egg1 tablespoon hot sauceKosher salt and freshly ground black pepper, to tasteKosher salt and freshly ground black pepper, to taste1…