Share Glazed Sweet Potato Coins Side Dishes Ingredients:4 sweet potatoes, scrubbed clean & unpeeled1/2 c. brown sugar4 T. butter1 c. water2 T. cornstarch1/8...Read More Jun 1 0
Share Creamy Balsamic Mushrooms Side Dishes These Creamy Balsamic Mushrooms are sautéed to perfection. The sauce is both creamy and tangy and...Read More May 31 0
Share Garlic Parmesan Roasted Broccoli Side Dishes This comes together so quickly with just 5 min prep. Plus, it’s the perfect and easiest...Read More May 30 0
Share Thanksgiving Side dish Side Dishes Roasted sweet potatoes with honey and spicesIngredients:2 sweet potatoes, peeled and cut into 1-inch cubes (Approximately...Read More May 29 0
Share Potatoes au Gratin Side Dishes Patatas horneadas con nata y gratinadas con queso, típico plato de los Alpes francesesIngredients:1 clove garlicbutter3...Read More May 27 0
Share Spicy Italian Stuffed Zucchini Boats Side Dishes Ingredients:2 medium zucchini2 garlic cloves, minced1 medium tomato, seeded and finely chopped1/2 cup finely chopped fresh...Read More May 27 0
Share Best Basic Refried Beans Side Dishes Ingredients:1 cup dried pinto beans, soaked overnight in water1 cup yellow onion, chopped1 tablespoon garlic, minced1...Read More May 25 0
Share Cuban Style Black Beans Side Dishes Ingredients:2 tsp olive oil1/2 onion2 cloves garlic2 scallions2 tbsp red bell pepper3 tbsp cilantro15 oz can...Read More May 24 0
Share German-Style Pan Fried Potatoes with Bacon {Bratkartoffeln} Side Dishes German-Style Pan Fried Potatoes with Bacon, aka Bratkartoffeln, is a traditional Oktoberfest side-dish that is crispy,...Read More May 21 0
Share Choy Sum (Asian Greens) With Garlic Sauce Side Dishes If you can't find choy sum, whole baby bok choy makes a fine substitute in this...Read More May 21 0
Share Roasted Vegan Thanksgiving Bowl Main Dishes Side Dishes Easy peasy vegan Thanksgiving in a bowl! Roasted veggies, toasty pecans, mashed potatoes, and easy vegan...Read More May 21 0
Share Teriyaki Brussel Sprout (Vegan+ Gluten-free) Side Dishes Ingredients:2 lb. Brussels sprouts, halved2 tbsp. olive oilsalt to tasteFreshly ground black pepperTeriyaki sauce RecipeInstructions:Preheat oven...Read More May 19 0