• chickpeas
  • salt and pepper
  • salt and pepper
  • chili flakes
  • oregano


  1. Pour the cooked chickpeas in a big pan, and cook them on medium heat. Stir with a wooden spoon from time to time until the chickpeas turn golden.
  2. At the end, add the salt, pepper, chili flakes and garlic powder. If you add the seasonings at the beginning, they will burn.
  3. They're amazing as a snack. And very easy to make. You can make this with chickpeas from a jar if you don't want to cook your own. Give it a try, you will love this snack.

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