Peanut butter and chocolate fudge – Gluten free
Miryam's original recipeIngredients:1 cup organic peanut butter20 pitted dates1/2 cup rolled oats, gluten free1 cup drained...
Eclair Cake
This cake is no bake and so easy to make! A crowd favoriteIngredients:2 (3.4 oz) packages...
Flourless Pumpkin Brownies (Vegan, Gluten Free)
These super rich flourless pumpkin brownies are big on flavor. Vegan, gluten free and grain free...
Honey Cinnamon Cake
Who doesn't like homemade cakes and simple to prepare? This honey cinnamon cake is delicious and...
Chickpea Salad with Cucumbers and Tomatoes
Ingredients:2 1/4 cups diced cucumbers, partially peeled1 cup diced, seeded tomato1/4 cup diced red onion2 tablespoons...
Creamy, Cheesy Italian Sausage and Basil Penne
Ingredients:3 tablespoons extra-virgin olive oil (1.5oz, 42g)1 small onion, chopped fine3 cloves garlic, chopped fine or...
The Best Veggie Burger Recipe in the World
One of the healthiest staples you can use in your cooking. This is the basic, super...
Chicken Cordon Bleu Casserole
All the flavors of traditional Chicken Cordon Bleu in casserole form. This easy dish is a...
Cheesy Broccoli Quinoa Casserole
Rich, cheesy, and comforting, this less-processed version of broccoli and rice casserole uses quinoa and real...
Beer Cheese Jalapeño Poppers
Ingredients:1 bottle Pilsner or lager beer (12 oz.)4 oz. cream cheese, softened4 oz. shredded sharp Cheddar2...
Morning Sun
Brandi, our fearless juice bar manager, contributed to this recipe, and I love the name. It...
6-Ingredient Chinese Chicken
Yields: 4 servings | Serving Size: 3/4 cup chicken | Calories: 190 | Total Fat: 8...