Ingredients:

  • 2 (8oz) cans crescent rolls
  • ½ pound sausage
  • 4oz cream cheese
  • ¾ cup cheddar cheese
  • ¼ teaspoon Italian seasoning (optional)

Instructions:

  1. Preheat your oven to 350 degrees.
  2. Cook the sausage in a large skillet on medium heat until browned & cooked through. Mix in the cream cheese until well combined.
  3. Turn off the heat & stir in the cheddar cheese & seasoning if you are using it.

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