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7 Up® Cake

“This is my favorite recipe. My grandmother and mother used to make this when I was a child. It is absolutely wonderful! You can substitute 7Up® for milk in the glaze.”Ingredients:Cake:3 cups white sugar1 1/2 cups butter, softened5 eggs3 cups all-purpose flour, sifted2 tablespoons lemon extract1 cup lemon-lime carbonated beverage (such as 7Up®)Glaze:1 cup sifted…

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Madeira Cake

Ingredients:95 grams all-purpose flour (3/4 cup)¾ teaspoon baking powder⅛ teaspoon salt75 grams unsalted butter, at room temperature (1/3 cup)60 grams caster sugar (1/4 cup)Zest of ½ lemon1 egg, at room temperature3 tablespoons lemon juice (about ½ lemon)1 to 2 teaspoons caster sugarInstructions:Preheat oven to 170C / 325F. Butter a 5-inch round tin and line the…

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Chicken Pesto Bake

Ingredients:2 (16 oz total) boneless, skinless chicken breastskosher salt and fresh pepper to tastekosher salt and fresh pepper to taste4 teaspoons Skinny Basil Pesto1 medium tomatoes, sliced thin6 tbsp (1.5 oz) shredded mozzarella cheese2 teaspoons grated parmesan cheeseInstructions:I like to serve this with salad or zucchini noodles to keep it low-carb but you can also…

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One Pot Chicken Ranch Pasta

This cheesy baked pasta comes together so effortlessly in ONE PAN, topped with crisp bacon. It just doesn’t get any better!Ingredients:4 slices bacon, diced2 cloves garlic, minced2 cups chicken broth1 cup milk, or more, as needed1 1/2 cups leftover diced rotisserie chicken8 ounces rotini pasta1 (1-ounce) package Ranch Seasoning and Salad Dressing MixKosher salt and freshly…

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Skillet Steak With Rosemary Roasted Potatoes

The BEST and easiest 5 ingredient dinner ever! With perfectly golden brown, crisp, rosemary roasted potatoes and the most amazing buttery skillet steak!Ingredients:2 pounds baby Yukon gold potatoes, halved4 tablespoons unsalted butter, divided4 fresh rosemary sprigsKosher salt and freshly ground black pepperKosher salt and freshly ground black pepper2 (1 1/4-inch-thick) New York strip steaks1 1/2…

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Slow Cooker Peanut Butter Chocolate Cheesecake

This yummy slow cooker dessert is the epitome of comfort food. It’s thick, dense, moist and sweet. It’s everything a cheesecake should be and then some.Ingredients:2 packages cream cheese (8 oz each), softened½ cup sugar2 tbsp heavy cream (or whole milk, or sour cream)¾ tsp vanilla2 eggs¾ cup semi sweet chocolate chips¾ cup peanut butter chips 1…

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Bubble Up Breakfast Casserole

5 SP Freestyle, 6SP/6PPIngredients:1- 7.5oz package pillsbury biscuits (the one in the 4 value pack, if you cant find them buy the bigger ones and weigh it out)5 eggs3 egg whites1 cup skim or 1% milk8oz diced cooked ham1 cup diced peppers¾ cup diced onion (I used red onion)1 cup light grated cheeseInstructions:Preheat oven to…

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Butternut Squash and Kale

Delicious flavors, beautiful colors. Can be used in so many ways!Ingredients:1/2 whole Butternut Squash; Peeled, Seeded And Cubed2 Tablespoons Butter1 Tablespoon Olive Oil1/2 teaspoon Kosher SaltBlack Pepper To Taste1/4 teaspoon Chili Powder (more To Taste)1 bunch Kale, Leaves Torn, Stalks DiscardedInstructions:Heat 1 tablespoon butter and olive oil in a large skillet over high heat. Add…

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Filipino Adobo Chicken

Ingredients:8 skinless chicken drumsticks, on the bone1/3 cup low sodium soy sauce (use gluten-free soy sauce for GF and coconut aminos for Paleo)1/3 cup apple cider vinegar1 small head of garlic, crushed6 ground peppercorns4 bay leaves1 jalapeño, chopped (optional)Instructions:

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King Arthur Banana Streusel Muffins

Ingredients:½ cup all-purpose flour¼ cup sugar1 teaspoon cinnamon4 tablespoons (1/2 stick) butter or margarine, room temperature1 ½ cups flour1 teaspoon baking soda1 teaspoon baking powder½ teaspoon salt3 large, ripe bananas, mashed¾ cup sugar1 egg, slightly beaten⅓ cup butter or margarine, melted1 cup powdered sugar2 tablespoons butter or margarine, softened1 teaspoon vanilla3 to 4 tablespoons milk…

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Blueberry Crisp

Ingredients:3/4 cup all-purpose flour1/4 cup granulated sugar2 tablespoons light brown sugar, lightly packed6 tablespoons cold unsalted butter, cut into chunks1 tablespoon granulated sugar6 cups fresh blueberries, rinsed and dried, stems removed1/3 cup granulated sugar2 tablespoons cornstarch1/4 teaspoon cinnamonzest of 1 lemon1 tablespoon fresh lemon juiceInstructions:Preheat oven to 375F.In the bowl of a food processor combine…

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Greek Lemon Rice

A side of rice doesn’t have to be bland or boring – this Greek lemon rice is delicious and perfect. Adapted from this recipe.Ingredients:2 cups organic basmati or jasmine rice4 cups organic chicken or vegetable stock (here’s how to make your own chicken stock)1 large organic lemon, juiced (or 1/2 cup organic lemon juice)2 large…