Tuscan Apple Cake
Ingredients:4 large Golden Delicious, Gala or other firm flesh apples (1 3/4 lbs) (800 g)1/2 cup...
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Easy Shepherd’s Pie
Ingredients:Mashed potatoes1/2 onion, chopped1/2 cup carrots, sliced1 pound ground beefSeasoned salt, freshly ground black pepper (and...
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Yakitori Hatsu
Ingredients:20 pcs chicken hearts1½ tbsp sugar2 tbsp sake3 tbsp mirin3 tbsp soy sauce½ tsp ginger paste1...
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Pumpkin Spice Mocha Hot Chocolate
Ingredients:2 cups whole milk¼ cup unsweetened cocoa powder½ cup sugar1 tsp pumpkin pie spice (see note)2...
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Bacon Wrapped Jalapeno Popper Stuffed Chicken
Juicy chicken breasts wrapped in crispy bacon and stuffed full, to overflowing, with melted cheese and...
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Cowboy Breakfast Skillet
Ingredients:1 lb. breakfast sausage3 medium red potatoes, diced1/2 teaspoon kosher salt1/4 tsp. ground black pepper1/4 tsp....
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Flaky Biscuit Pizza Snacks
Ingredients:1 (12-oz.) can Pillsbury™ Grands!™ Jr. Golden Layers® refrigerated flaky original biscuits3/4 cup pizza sauce80 pepperoni...
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Snoz Pasta – kid friendly
Ingredients:3 large sticks of celery cut up2 medium carrots diced1 medium brown onion1 1/2 table spoons...
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Berrylicious Morning Smoothie
Ingredients:1/2 cup blackberries1/2 cup blueberries4 strawberries1 banana7 oz vanilla Greek yogurt1/2 cup almond milkInstructions:Wash all the...
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How to Cook Spaghetti Squash
This is my go-to method for creating perfect al dente spaghetti squash strands to use in...
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Lemon Lime Virgin Margarita
Ingredients:2 cups of iceJuice from 1 lemonJuice from 2 limesJuice from half an orange12 oz lemon...
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Crack Chicken Spaghetti
Ingredients:8 ounces spaghetti1 can (10.75-oz) cream of chicken soup1 (8-oz) package Velveeta cheese, cubed1/2 cup chicken...