Country Breakfast Skillet
Ingredients:¾ lb bacon (about 12 slices)4 eggs1 cup diced red potatoes½ cup chopped green peppers¼ cup shredded cheddar cheeseFresh parsleySalt and pepper to tasteSalt and pepper to tasteInstructions:Cut bacon into 1-inch pieces and place in skillet over medium heat. Cook for 5-7 minutes stirring often, until bacon is crisp. Carefully drain off about ½ the…